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OverviewIn Search Of An Equitable Palm MarketNon-oil palm plants are used in many facets of life, including religious ceremonies, party decorations, and food and household products. Palm fronds, plants, and seeds, which are harvested in areas of Mexico and Guatemala, are exported to North American distributors for use as ornamental indoor plants and decoration in floral arrangements. Did you know?
How Can You Help Create A Sustainable Livelihood In The Tropics?Harvesting palm products is an important source of supplemental income for many individuals and communities. Unfortunately, over harvesting palm can threaten the livelihood of these communities as well as the shaded forests where the palm plants thrive. Uncontrolled exploitation of these forest products will lead to the rapid depletion of their rich biodiversity, including the many bird species that migrate to these regions during the winter. On the other hand, decreased harvesting caused by reduced market demand could have the same detrimental effect because forests that no longer provide a source of palm income are at risk of destructive conversion to large agricultural fields for other crops or grazing. Protecting these forests and local jobs requires a delicate balance between retaining a market for palm and encouraging sustainable harvesting practices. Markets for palm must remain steady to prevent the forest from being destroyed for other uses. At the same time, those markets must be supplied with sustainably harvested palm to protect the unique and important biodiversity of the region and maintain the local communities’ standard of living. There is currently an effort to certify palms from communities practicing sustainable forestry and fair trade. These communities have taken upon themselves to learn about harvesting practices that minimize impact on the natural forest where the palm grows, and ways to protect this wild species of palm. By certifying these operations, communities that engage in good management practices have the opportunity to benefit directly by receiving a higher price for their palms. You can help to launch this initiative by participating in this pilot program. We are currently attempting to make a first transaction between a certified palm operation and congregations in the United States. By ordering palms through this program for the upcoming Easter Celebration, you will show forest communities in Guatemala and Mexico that people are willing to pay for a better environment and a more just distribution of benefits from non-timber forest products (NTFPs). How To Work With Your Retailer/DistributorTalk to your current palm distributor(s) and ask if they are aware of the source of their palm fronds. Let them know about your environmental and social justice concerns. Ask them if they would be willing to participate in distributing Chamaedorea palm fronds from certified operations. How To Work With Your CongregationInform your parishioners about the opportunity to improve the conservation of the forests and forest species by improving the livelihoods of people living within and near the forests. Instruct them about the value of their consumer choices and how these choices have direct impacts on the environment and social justice. Other Ways You Can HelpPromote the use of Chamaedorea beyond Easter: Encourage parishioners to use certified palms in their wedding or funeral floral arrangements. Support market impetus at home: Get involved and informed about the many ways you can improve people’s livelihoods through market efforts here at home. Organize informational seminars and invite your local florist suppliers to gain their interest and inform them how they can benefit from participating in these efforts. Sponsor a forest community: Find a forest community in either Mexico or Guatemala where efforts are underway that are consistent with your congregation’s social and environmental justice initiatives. What Can Parishioners Do?Encourage parishes to purchase sustainable palm for Palm Sunday services, weddings and funeral floral arrangements. Environmental certification of palm and floral products is not yet commonplace in North America, so it's a good idea for consumers to ask about the source of the palm they purchase. Persistent inquires will let vendors know that consumers care about environmentally sustainable products.
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CINRAM · College of Food, Agricultural and Natural Resource Sciences |